That’s why rump is so fantastic when it’s braised — a little searing heat first, followed by a saucy simmer at a far reduce temperature. Source: ecs7.tokopedia.net Dendeng babi kotak kami diolah dengan bumbu rahasia yang telah kami gunakan secara turun temurun selama puluhan tahun. Your browser isn’t supported anymore. https://thomasn098qyf2.wikifiltraciones.com/user