Daegu Jjimgalbi. The community specialty is made of beef ribs cooked in a worn out aluminum pot seasoned with spicy red pepper powder and chopped garlic. This is totally different from the steamed brief ribs cooked in soy sauce served in other areas of Korea. Its distinctive function is the https://jeffrey9bo4u.xzblogs.com/71638856/new-step-by-step-map-for-daegu-suseong-대구룸-district